Chicken Breasts with Mozzarella Cheese
Chicken Breasts with Mozzarella Cheese Ingredients: 6 pieces boneless breast of chicken 4 tablespoons olive oil 2 tablespoons butter 1 clove garlic 2 eggs 1 bouillon cube 1 can chicken broth 6 slices of Mozzarella cheese Bread crumbs Directions: Dip boneless, skinless chicken breast in bread crumbs and eggs. In a large skillet, heat olive [...]
Chicken Everest
Chicken Everest INGREDIENTS: 1 X 1.5 kg (3 lb.) roasting chicken 2 cloves garlic, crushed 2 teaspoons finely grated fresh ginger 1 half tablespoons curry powder l teaspoon paprika 2 teaspoons salt half teaspoon ground black pepper 2 tablespoons lemon juice half teaspoon ground curry leaves 2 teaspoons light soy sauce 2 tablespoons oil 2 [...]
African Chicken
African Chicken Ingredients 4 lb chicken pieces 1/4 c vegetable oil 1 ts salt 1 ts curry powder 1 lg onion, peeled and sliced 1 lg sweet red pepper, cut in -strips 1 lg onion 1 lg sweet red pepper 1 lg tomato 1 1/2 c uncooked rice 1/4 c crunchy peanut butter 1/4 c [...]
Sesame Soup
Sesame Soup Ingredients 3 pt stock 1 c sesame paste 1/2 c water 1 lemon, juiced 1 tb chopped parsley Instructions Bring the stock to a low boil. Beat sesame paste with water & lemon juice in a bowl. Add a cup of hot stock & stir together. Remove stock from heat & pour in [...]
Cheese Baked Ziti
Cheese Baked Ziti Ingredients 15 ozs part-skim ricotta cheese 2 eggs; beatened 1/4 c parmesan cheese; grated 16 ozs ziti pasta 28 ozs Ragu Chunky Gardenstyle Pasta sauce 1 c part-skim mozzarella cheese;shredded Instructions Preheat oven to 350F. In large bowl, combine ricotta cheese, eggs and Parmesan cheese; set aside. In another bowl, thoroughly combine [...]
Mandarin Fried Rice
Mandarin Fried Rice Ingredients: 4 tablespoons canola oil 3 eggs, beaten lightly 2 tablespoons finely chopped garlic 2 tablespoons finely chopped fresh ginger 1 la chang (Chinese sausage), cut into 1/8-inch dice, or 4 strips cooked bacon, crumbled 1 bunch scallions, white and green parts chopped and reserved separately 5 cups cold cooked rice 2 [...]
Beef Stir-Fry
Beef Stir-Fry Yield: 4 Servings Ingredients 1 lb beef flank 1/2 ts salt 1/2 ts fresh ground black pepper 3 ts hot chili oil 2 cloves garlic; crushed 8 oz frozen broccoli 8 oz frozen carrot slices 3/4 c water 1/4 c creamy peanut butter Instructions Cut beef crosswise (against the grain) into very thin [...]
Mexican Rice
Mexican Rice Ingredients: 2 tablespoons butter 2 tablespoons yellow onions, chopped 1 cup rice, white, long grain 1/2 cup tomato juice 1 cup water 2 chicken bouillon cubes 3 dashes bottled hot pepper sauce 2 teaspoons chili powder 1 pinch black pepper 1 Roma tomato, chopped 2 tablespoons red bell peppers, chopped 2 tablespoons green [...]
Double Chocolate Pudding
Double Chocolate Pudding Ingredients: 2 tablespoons Dutch-processed cocoa powder 2 tablespoons cornstarch 2/3 cup sugar 1/8 teaspoon salt 1 cup light cream 3 large egg yolks 2 cups whole milk 6 ounces bittersweet chocolate, melted* (see note below) and cooled slightly 1 tablespoon unsalted butter, softened 2 teaspoons vanilla extract Instructions: To melt the chocolate, [...]
Chocolate Cake with Fudge Frosting
Chocolate Cake with Fudge Frosting Ingredients: 2 cups all-purpose flour 2 cups sugar 1/2 cup shortening 3/4 cup water 3/4 cup buttermilk 1 teaspoon baking soda 1 teaspoon salt 1 teaspoon vanilla 1/2 teaspoon baking powder 2 eggs 4 ounces unsweetened baking chocolate, melted and cooled Instructions: 1. Heat oven to 350°F (175°C). Grease and [...]
Victoria Sponge Cake
Victoria Sponge Cake Ingredients: For the Cake: 1/2 cup (1 stick/4 oz./113g) unsalted butter, softened 1 cup granulated sugar 4 large eggs 2 cups (8 oz./225g) cake flour 2 tsp. baking powder Pinch of salt 1 tsp. vanilla extract 4 tbsp. milk Strawberry and Whipped Cream Filling: 4 tbsp. strawberry jam 2 cups sliced fresh [...]
Cheese Chip Biscuits
Cheese Chip Biscuits SERVE 18 INGREDIENTS 8 oz. Cheddar cheese 5 oz. salted potato chips 1 c. flour 1 tsp. dry mustard Pinch of cayenne pepper 6 oz. butter, melted METHOD Grate the cheese, crush the chips and place them in a bowl. Sift in the flour, mustard and cayenne and mix until evenly blended. [...]